ST21 rice is characterized by its slender and small grains and showcases a bright white color and a gentle fragrance reminiscent of jasmine flowers. Regarding nutrition, ST21 rice boasts high levels of essential nutrients, including carbohydrates, lipids, proteins, vitamins, and minerals. The distinct features of ST21 rice shine when cooked, revealing a sweet and sticky rice texture coupled with a natural, lingering aroma. Even when allowed to cool, the rice maintains its deliciousness, and a notable quality is its ability to preserve its appealing qualities over time, remaining flavorsome after 5-6 months of proper storage.